FACTS ABOUT NEW YORK CITY STEAK REVEALED

Make Sure your Pan is Warm:  You should seriously sear the surface of your steak and produce a golden crust. Ensure your pan and oil are warm.Time Out Tip: Snap a selfie outside its famed meat window and peep the tags to view which Lower has become growing old the longest.  Thinking about something in addition to steak? We suggest the spaghetti